2014-02-06

Recognizing Roadblocks in Weight Loss


I've just read an interesting item from AHA but I'm not quite agreeing with their advice,  entirely.
Here is mine, based on my own experience. Your experience might be different, who knows?

"If I go to a buffet, I just can’t control how much I eat."
Don't rush to fill your plate like you haven' t eaten for days. Anyway, it's not "elegant". If possible: select from the buffet what looks healthier and arrange small portions on your plate, artistically,  following the rule: a quarter of the plate some proteins, half the plate veggies and fruits, a quarter of the plate starches or, much better, beans or nuts. Take your time. Eat slowly, don't rush for a second serving, or if you do, try other foods. Better be only proteins and veggies or nuts, the second time, they'll cut hunger.

"I usually grab something on the way home from work because I am so tired, I don’t feel like cooking."
Cooking your meals, if you're not used to do it, it's the most difficult change in your life.
Start simple: salads, stir-fried lean meats, mushrooms, canned beans, canned egg-plant or favorite veggies.
Take your time to shop once a week and fill your fridge with healthy vegetables, fruits, lean meats, low fat cheese a.s.o.
Even if you're dead tired, it takes less than an 1/4 hour to fix  a healthy sandwich and a salad. Add a fruit, an yogurt, a handful of nuts.
Then learn to make a soup. Any soup. You can make enough meat and vegetable stock to last a week and use it to prepare quickly soups. Add tomato juice and a handful of cooked pasta or par-boiled rice and you have tomato soup. Or, add a handful of cooked par-boiled rice, an yogurt and a whisked egg and you have a "Greek" soup. Add a bit of spinach and broccoli and you get a "green" soup.
Or don't add anything else, just a squeeze of lemon.
You can learn more recipes, whenever you have the time. Just keep it simple.

"Cravings for sweets and salt is a bit difficult to get rid of, but you can do it in two weeks if you're determined to change your lifestyle." Drinking a glass of water is always good but I doubt it will help with your cravings.
I suggest the South Beach Phase I for sweet or starchy cravings.
It will take 1-3 weeks but IT WORKS.
Cut sugar and sugar replacements from your recipes!
Salt is a different story. First of all, you have to read carefully the labels and skip salty food, at least for a while.
Try to avoid processed meats. No chips - cut them out.
If you're cooking your own  meals, change your recipes. Add less and less salt. Replace at least part of the salt with spices and herbs. Lemon juice is a great replacement.
Don't add salt to a green salad, but lemon juice. It'll be more crispy.

"I love dessert. I can’t give it up!"
Oh, yes you can. If after 2 weeks of SB Phase I diet you still can't resist a dessert,  always ask for a small portion. Eat verrrryyy slowly and try to stop after three bites. Maybe it'll work :D
Try eating a piece of fruit instead of a "classic" dessert. Once in a while, indulge yourself and don't feel guilty about it.
Once a month in a diet for life isn't quite like a drop in the ocean but it won't fatten you. Take care what else you eat that day and exercise a bit more the next day.

"I don’t like working out. It’s boring."
Oh, come on! What do you want your life to be like when you're old? Or in ten years? I like that Glasbergen cartoon: "What fits your busy schedule better: exercising 1 hour a day or being dead 24 hours a day?"
Of course you can find some exercise and make it less boring. Just walking half an hour a day in fresh air can make the difference. Invest in a music player or a camera or a dog, to make walking more interesting. Invest in a pedometer and compete with others. Try swimming. Any physical activity is better than sitting  all day long. "Any" is the magic keyword.






2014-01-19

Portion Size

Portion size counts, this is generally accepted.. 


But it could be awfully boring and stressing  to weight everything that goes on your plate, all the time


A fine trick of all diet has been to associate portion size with objects form everyday life.  Like a meat portion is a pack of card size, a pasta portion is like a tennis ball, a veggie size is what goes in a bowl, a potato portion is the size of a computer mouse a.s.o.  

But... We do have cups and bowls all sizes.  Computer mouse? A disappearing specie. 
At the beginning of your diet is a good thinking to choose recipients and a method to measure your portions.

A cup size is defined here http://en.wikipedia.org/wiki/Cup_(unit)

I'm in Europe so I use a 250 ml cup. USA cups are around 240 ml. 
The difference won' t fatten me, I'm sure.
A bowl is a cup and a half.


I'm using this chart and rules to quickly size my meals:




Beans: 1/3 bowl
Veggies: what goes in my both hands
Meat: half my hand 
Fish: my whole hand
Cheese: my thumb
Dairy: 1 yogurt unit or a cupa of milk or kefir
Bread: 1 slice
Pasta, rice, other starches: what would fill my cupped palm or 1/3 bowl
Nuts: what would fill my cupped palmWine: 1 glass if you're a woman, 2 glasses if you're a man, but not everyday.Other liquors? Just a dash, a taste now and then.
Sweets: no more than 100 calories a day and it better be dark chocolate.
Fruits: one of these 1 apple, 1 mandarin, 4 apricots, a cup of grapes, a cup of cherries or raspberries a.s.o.



Portions are really small, shocking isn' t it? But don't worry. You are not supposed to suffer hunger in a correct diet. You will feel better in time. You can find more in Dr Agatston's  book about the South Beach diet or on the South Beach Community site. 
A quick way to solve portioning is to place food on your plate using these simple rules:
 - 1/4 plate, a protein portion (eg. meat, fish)
 - 1/4 plate, starches or beans, 
 - 1/2 plate, veggies

For example, 1 portion of chicken meat, a similar portion in size of rice, and veggies twice as much in size.  

Use some artistic skills to make your plate look like in a good restaurant. Eat slowly and go for more only if you're still hungry.
Better wait for 10 minutes and then decide if you want some more food.
Your brain need time to process signals from your body and decide if more fuel is necessary.

This could work also in your vacation, to help you eat as usual, even there are many temptaitons.









Nature's Diet Pills: Peanuts



Peanuts provide over 30 essential nutrients and phytonutrients. They’re a good source of many vitamins and minerals and contain 25% protein. 

Roasted peanuts rival the antioxidant content of blackberries and strawberries, and are far richer in antioxidants than carrots or beets. Natural sources of fiber and with a very low glycaemic index, they have also the reputation to lower LDL cholesterol.

They are filling,  meaning hunger is tamed for much longer, and therefore fewer calories are consumed in the long-run.

But… there’s always a “but” with good food, isn’t it?
One serving of peanuts should be only a small handful or 2 tbsp of peanut butter. This means around 200 Kcal, quite a lot!



Take care also what brand you buy. Some add a lot of salt or, worse, peanut butter is “enriched” with sugar or even hydrogenated fats.

One funny fact: Peanuts are not nuts but legumes, like beans.

PS. A delicious healthy snack: peanuts or peanut butter with a bit of cheese ( cottage cheese or Swiss Cheese are fine). A fruit with it won't hurt.




Mărimea porțiilor

Mărimea porțiilor contează, cu aceasta este de acord toată lumea. 

Ar fi însă teribil de plictisitor și stresant să cântărești tot ce mănânci, tot timpul.

O găselniță grozavă a dietelor de slăbire și menținere a fost să se sugereze mărimea porției prin comparaţie cu alte obiecte din lumea înconjurătoare: o porție de carne = cât un pachet de cărți de joc, o porție de paste = cât o minge de tenis , o porție de legume = cât încape într-o cană, un cartof = cât un șoarece de calculator etc.

Dar... Avem în mod sigur șoareci de calculator de dimensiuni diferite, dacă îi mai avem, și o colecție de căni si boluri de toate dimensiunile posibile. 
Așa că, la început de dietă,  trebuie sa-ți  alegi recipientele și metodele proprii cu care să măsori porțiile.

Eu folosesc urmatoarele recipiente:
1 cană = 250 ml
4 căni = 1 l
1 pahar = 150 ml
1 bol = 375 ml (o cană și jumătate)
1 lingură = 3 lingurițe
1 lingură = 15 ml



Vegetale: 1 bol sau cat incape în 2 palme
Carne: cât jumatate din palma sau 100g
Pește: cât o palma
Brânză albă: cat 2 degete mari
Svaiter: cât un deget mare
Lactate: 1 iaurt mic sau o cana de lapte/ kefir
Paine: 1 felie de 25 – 30 g
Paste, orez si alte cereale: cat incape in palma sau 1/3 bol.
Leguminoase: 1/3 bol 

Alune, nuci, fistic etc: cat incape in palma. Cam 20 de alune.
Vin, bere: 1 pahar daca esti F, 2 pahare daca esti B, dar nu in fiecare zi 
Băuturi tari sau dulci: cât mai rar și numai o gură
Dulciuri: in limita a 100 calorii pe zi, dar nu in fiecare zi. De preferinta, ciocolata neagră, 3 tablete mici.
Fructe: 1 măr, 1 mandarină, 4 caise, un strugure cât palma, o cană de vișine sau zmeură, o cană de pepene galben, cam pe aici.


Porțiile par teribil de mici, dar nu te speria. Dacă urmezi o dietă corectă, îți ajung, nu mori de foame și te vei simți chiar mult mai bine. Afli mai multe detalii în cartea Dr. Agatston, despre dieta South Beach. Se găsește încă în librării și nu costă chiar asa de mult. Eu am cumpărat-o de aici la promotie.
Un mod rapid de a rezolva porționarea este să aranjezi mâncarea pe farfurie după schema: 
 - un sfert de farfurie,  proteine, 
 - un sfert de farfurie, cereale sau leguminoase, 
 - o jumatate de farfurie,  vegetale. 

De exemplu, 1 porție de carne  (nu uita, o jumătate de plamă), o grămăjoară de dimensiuni similare de "balast" (orez, cartofi, paste sau boabe) și  2 grămăjoare mai mari de legume proaspete. 


Aranjează-ți artistic mancarea pe farfurie, ca la restaurant, mănîncă încet și suplimentează cu altceva, numai dacă îți mai este foame. Dacă poți, așteaptă un pic înainte de a te repezi să umpli din nou farfuria.  Creierul tău are nevoie de timp pentru a digera informațiile primite de la restul organismului și de a decide dacă mai este nevoie de combustibil.
Este o idee  bună și pentru vacanțele tale all-inclusive. Te ajută să depășești sindromul  găina-în-grămadă.





Nature’s Diet Pills: Raspberries



Rasberries are included by many among the world’ s healthiest foods. They have a low-glycemic index (so they fill well) and contain among the highest proportion of dietary fiber (20% fiber per total weight).

A portion of raspberries, a bowl, will bring you half of the Vitamin C needed.  Raspberries contain a phytochemical, ellagic acid, believed to have anticancer properties.

New research rave about raspberries ketones, stating they’re able to block fat and carbs from being turned into extra pounds.
But don’t rush to buy ketone pills, which might be dangerrous to your health, better eat the fruit.

If you buy frozen berries, look at the label and make sure sugar and additives are not added.


All in all, berries are a great source of antioxidants and should be a part of your recommended daily 1- 3 fruit portions as often as possible. Try them with yogurt or kefir, best dessert ever. 





ps. You might like also this http://www.muscleandfitnesshers.com/recipes/oats-raspberry-and-almond-parfait


2014-01-05

Nature's Diet Pills: Pop-Corn





Pop-corn is naturally high in fiber, minerals and antioxidants, low in calories and free of sugar.
A nice snack, provided you take care what brand you choose.
Sometimes large amounts of fat, sugar, and sodium are added which change it to junk food. Read the label before buying.

And keep this in mind: no more than a bowl, when you're on diet.